The Impact of Food Loss and Waste

　One of the most serious problems facing the world now is food loss and waste.// According to the United Nations, approximately 1.3 billion tons of food is thrown away every year.// By working on this problem, we can help solve world-wide issues such as global warming and economic recession.//
　For a start, we can reduce emissions of CO2 and thus contribute to the stabilization of the climate.// Greenhouse gas is emitted when we produce, process and dispose of food.// According to recent research, that amounts to 8% of the total greenhouse gas.// So, reducing surplus food can help prevent global warming.//
　In addition, we are spending more money than necessary on surplus food.// If we produced only as much food as we need, we could save up to 750 billion dollars per year.//
　In conclusion, for the sake of both humans and nature, we need to make food loss and waste unacceptable.// If everyone involved in the production and consumption of food changes their practices, this problem can surely be overcome.//